I love crispy chicken thighs, and when you pair them with nutty brown rice, tender-crisp broccoli and a sweet-savory orange glaze, you get a winning dinner combination. The chicken thighs hold up ...
Chef William Lara at Le Sud Mediterranean Kitchen. Zubaer Khan/Sun-Times “Roasted chicken holds a special place in my heart, not just as a dish, but as a symbol of togetherness and celebration.