1. You can use sirloin or rump steak for this salad but we like to use flank. It’s cheaper and mega tasty but does need to be cooked quickly, or it will be tough. 2. Make sure you slice the meat ...

Mexican marinades combine bold and vibrant flavors to transform steak into the show-stopping centerpiece of your dinner table. Key ingredients often include citrus juices, chiles, local spices ...

It consists of a hearty dish made of beef steak, potatoes ... Steamed rice, plain noodles, and even a green salad on the side are all amazing options too. Bistec con papas leftovers can be ...