These cute Christmas gnomes muffins are an easy treat to make and enjoy for the holidays. Here is how to make them! All ...

Stir in the orange zest, chocolate chips and watercress. Divide the mixture evenly amongst the 10 muffin cases and bake for ...

The Watercress Company said: “These muffins are delicious for a celebratory festive breakfast, dinner or teatime, though perhaps leave off the frosting first thing in the morning! Watercress ...

Add the egg mixture and mix to a smooth batter. Spoon into 8 mini cake moulds or muffin cases placed in a muffin tray. Bake for about 20 minutes or until an inserted skewer comes out clean.

Line two 12-hole muffin tray with 15 paper cases ... Cream the butter and icing sugar together for at least 4- 5 minutes, then beat in the caramel. When combined pipe or spread the icing over ...

Use the frosting to boost the flavor of everything from cupcakes and muffins to brownies and cookies. Read more: 30 Types Of ...

These muffins should be kept in an airtight container and refrigerated (because of the cream cheese frosting) for 2-3 days. Sure! Once completely cool, place in a large freezer bag or container ...

Using an ice cream scoop or cupcake scoop, fill the muffin liners to about 3/4 full ... Allow the cupcakes to cool completely before frosting. For the Frosting: In the bowl of a stand mixer ...

Tips Use large ice cream scoop to portion cake batter into muffin tin Make your frosting or use store-bought Make cupcakes ahead and freeze Shape aluminum foil into small logs to shape dough leaves.