On a low-sodium diet, you eat less than 2,300 milligrams a day. Learn how this diet can improve the health of at-risk groups.
but there are no such regulations for fast food, say public health researchers at the University of Auckland, Waipapa Taumata Rau in a new study. Dietary sodium comes chiefly from salt.
A study by the World Health Organization (WHO) found that up to 3,00,000 deaths, from heart disease and chronic renal disease ...
Consumers thinking of dining out for their next meal may want to consider one instruction for the server -- hold the salt.
Is sausage a healthy choice? Get the facts on the risks of consuming processed sausage and how to make smarter choices.
Hence, at least in the industrialized world, there seems to be a direct relationship between sodium intake and increasing BP with age. Salt sensitivity of BP is defined as an increase in a person ...
Why India should cut down on its salt intake High sodium intake is a leading causep ... In households where both parents work for instance, and there is no time to cook, readymade, packaged ...
There are five broad categories consistently associated with salt sensitivity ... and genetic aspects of race by studying hypertension and sodium intake only in populations of the African diaspora.
This government order mandated a tax of 8% on all chemicals not classified under specific entries. Initially, the assessing ...
People, especially those with high blood pressure or heart conditions, should limit salt intake to no more than 1,500 mg. a day, the heart association says. More than 70% of the sodium consumed ...
Faradion was the first company of the new Millennium to identify and exploit the potential of sodium ions in a rechargeable ...