Food can reveal so much about a culture’s history and values. Tteok (떡), Korean rice cake, is enjoyed by many Koreans as a dessert, a seasonal delicacy, and even a meal. Different types of tteok are ...

Rice cakes or "tteok" are ubiquitous in Korea, in easy-to-unwrap plastic foil and often eaten as an alternative to a full meal. In the cozy cafe and open kitchen that ha:p is, Sin's rice cakes are ...