Fried Onion Rings:A delicious tea-time snack, very easy and quick to prepare. Perfect pick for a quick snack when unexpected guests arrive and is good for those who like fried food. An amazing pick ...
Rings of onions coated in an egg-milk based batter and fried till crisp. These golden onion rings are a perfect accompaniment with burgers and fish or can be eaten as a snack.
Soak the onion rings in milk. Place the flour on the plate. Remove the onion rings from the milk and coat them in the flour. Deep fry in the oil for 2-3 minutes or until crisp and golden.
Beat the eggs in a bowl. Add the onion rings and mix well. Add the flour, ground coriander and cumin seeds and stir well to combine. Heat the oil in a deep-sided frying pan over a medium heat.
Slice onions into 1/2-inch circles and separate into rings. Place the remaining flour in a sealable plastic bag, then add onions, and shake to coat. Dip onions 1 at a time into the buttermilk ...