All tossed in a garlicky, oregano-spiked red wine vinaigrette. David Malosh for The New York Times This recipe makes ... This aromatic dressing may be the star, but a salad is only as good as ...
For the salad dressing: 100ml red wine vinegar1 tsp Dijon mustard 1 tsp dried oregano 1. To make the flatbread ... herbs and punchy spices, this recipe is one for all the family to enjoy on ...
Prepare a dressing by whisk together the olive oil, oregano, lemon juice and zest, in a mixing bowl, olives, the spring onions, cherry tomatoes, feta, with the dressing. Season to taste. 6. Place the ...
The ingredients of this Greek salad are traditional but the preparation is unique ... Sprinkle the tomatoes with some fleur de sel and any extra dressing, garnish with oregano leaves, and serve cool ...
Milton’s Pizza & Pasta recipe for the restaurant ... Combine mayonnaise, honey mustard dressing, sugar, salt, garlic powder, black pepper and oregano in a small bowl; stir well.