Irish coffee is a bewitching combination of sweet, whisky-laced coffee through softly-whipped cream. Very simple, very indulgent, very delicious. 50 Ml Unsweetened Cold Whipping Cream 2 tbsp Soft ...
Warm two coffee glasses and add a glug of whiskey to each. Stir in a teaspoon of sugar into each glass. Top up with coffee and stir well. Float the whipped cream on top and serve.
So, what does the future hold for Ireland’s original spirit ... the bar’s signature cocktail—a riff off the Irish Coffee, made with Bán Poitín, cold brew, cream and nutmeg.
An original 'Camp Coffee' label. The Paterson Company of Glasgow was catapulted to fame with the world's first instant coffee in 1876: Camp Coffee (an essence of coffee-beans, chicory and sugar ...