About Palak Paneer Recipe: Cottage cheese bits are cooked in a warm pureed spinach curry. One of the most popular North Indian dishes, Palak Paneer goes well with just anything from roti, naan, ...

This hearty dish is made with kidney beans, tomatoes, onions, and spices. Rajma and rice is a combination, which is an ...

About Kashmiri Palak Aur Malai Paneer Tikka Recipe ... Remove them from tandoor when tender and cooked. 7. To make a tricolor of this dish, arrange the paneer cubes as shown in the picture.

Grate half of the paneer using the coarse side of a cheese grater. Cut the remaining paneer into small 5mm/¼in cubes. Heat the oil in a large non-stick pan over a medium heat. Add the paneer ...

Paneer is a fresh cheese, used in vegetarian Indian cooking. It carries flavours very well and the texture is fantastic. Here it’s fried to give it crunch before adding to the richly spiced ...

Native to Europe, Brussels sprouts are used in Indian cuisine in various stir-fries and curries, particularly in the northern regions. Originating in Central and South America, green beans are now a ...

The chicken, in particular, was absolutely flavourful, and the paneer was crispy on the outside, which elevated the dish. The ...