Paneer shines as the main ingredient in this delicious recipe. This recipe is spiced with various masalas and sauces that add extra zing. First, take boiled rice. Next, cut the paneer in small cubes, ...

Try this vegan take on palak paneer that uses tofu instead of typical paneer. It's a simple recipe to make if you like ...

Mix all the filling ingredients together in a bowl until well combined ... this easy recipe is worth freshly cooking rice for. The addition of paneer and chickpeas brings bite and flavour to ...

A spicy, tangy paneer recipe that you can serve as it is or along with a bowl of rice. Loved by kids and adults alike, this is a quick and easy recipe made in just under 30 minutes! This recipe yields ...

This saag paneer recipe is so tasty and very easy to make ... Remove with a slotted spoon and transfer to a bowl or plate lined with kitchen paper. Set aside. Wipe the pan clean and heat the ...

Transfer the cooked spinach to a bowl. Add the cornmeal ... then add the cooked paneer and cook for a further 2 minutes. Serve hot with a flatbread or plain rice.

Crispy rice salad, or nam khao, is a delightful dish to enjoy during Ramadan, offering a perfect balance of textures and ...

If you’re craving the rich, indulgent flavors of restaurant-style Indian cuisine, Paneer Kofta Curry is the perfect dish ...

It led me to conclude that a written kitchen-tested recipe is necessary for consistent results.” Chef Devagi’s recipe for lamb and paneer briyani ... dictates that a rice variety is only ...

It is served with roti, chapati, ghee rice, etc. in restaurants and on special occasions in households. The ingredients for ...

Transfer the saag to a serving bowl. Take the paneer out of the ... serve immediately with brown rice, wholemeal chapatis or roti. Want more simple and nutritious recipes? Follow @StrongWomenUK ...