近日，陈润生研究组联合陈畅研究组在《 Genomics,Proteomics & Bioinformatics 》杂志发表题为" Enzymes Repertoires and Genomic Insights into Lycium ...

Lycium barbarum, commonly known as goji berry, is renowned for its pectin polysaccharides (LBPPs), which offer a range of ...

In this excerpt from chapter 4, “Sweet Preserves,” she shares how to make homemade pectin from citrus fruits. You can purchase this book from the MOTHER EARTH NEWS store: Preserving Everything.

Place the strawberry purée in a medium, heavy saucepan and heat to 104˚F. Combine the first measurement of sugar (1) and the ...

Make your own jams and jellies with this homemade pectin recipe. Using all natural ingredients, anyone can make this easy recipe for the summer jam season. You can learn how to make pectin for ...

High-pectin fruits include: blackcurrants, redcurrants, cooking apples, damsons, quinces, gooseberries and some plums. Low-pectin fruits include: blackberries ...