I found penne pasta and decided to go Italian! We all ended up loving this satisfying Dutch oven pasta. And since the pasta ...

An all-time favourite, this pasta recipe is simple and quick to toss up at home. Loaded with cheese, you can even toss in some smoked salmon or sausages for some added flavour. 1. Boil water in a ...

Cook the penne for 8 minutes in boiling salted water, strain and toss in olive oil. Preheat the olive oil in a pan and add the mirapois of onions, celery, garlic and carrot and cook until soft.

Enjoy this flavorful Italian dish with our Penne with Sausage, Tomatoes, and Potatoes recipe. A hearty and satisfying meal ...

Add the chorizo and cook for a further five minutes, or until golden-brown all over. Add the remaining ingredients to the pan, apart from the pasta. Bring the to the boil, then reduce the heat and ...

Next time, I'll likely just finely chop ... Per Garten's recipe, you're not actually supposed to fully cook the pasta. You just need to parboil the penne for four minutes in a pot of salted ...

The jalapenos contribute the spice. Mushrooms and the tomatoes add body and tanginess. When you finish it off with a little ...