While the technique is basically the same for what many people call steamed rice (although actually, it’s cooked in a pot, not in a steamer), a one-size-fits-all recipe is impossible because ...
The cooking time of rice varies according to ... Short-grain rices include pudding rice and sushi rice. While many people in the West think of rice as a simple side dish, it's exciting when ...
which means "battling" because they are literally a battle to cook and eat as the grains are so hard. "A few years ago, people didn't care about this type of rice, and we usually threw it away ...
In a recent post shared to r/Cooking, site user u/MineKirin asked: “how do Chinese restaurants make their egg fried rice so damn moist? I feel like mine is so dry every time I make it.” ...