Certain mass-produced frozen puff pastry can have a lengthy ingredient list. But if it's missing this one thing, it's never ...

(This is not a sponsored post.) If you use Pepperidge Farm puff pastry, the recipe will still be good, but Pepperidge Farm ...

Now that summer is almost over, use the Pepperidge Farm puff pastry to ... pot pie there is an original recipe from the Dufour pastry kitchen using pastry puff for a mini-pie.

Heat the oven to 400°F. Unfold 1 pastry sheet on lightly floured surface. Cut 4 stars of each size, using 3 star cookie cutters in graduated sizes. Repeat with the remaining pastry sheet.

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

Puff pastry can be bought ready-made either chilled or frozen. Look for all-butter varieties for the best flavour. FAQs about BBC Food ...

About Puff Pastry Recipe: A perfect finger food for children to snack on! Puff pastry is a light, flaky and tender pastry made with flour, water, butter and salt. You can also stuff with a filling of ...

1. Heat the oven to 400°F. 2. Unfold 1 pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12x12-inch square. Cut into 36 (2-inch) squares. Prick the pastry squares with a fork.

Remove from heat. Your masala mix is ready. 5. Prepare the puff pastry sheets by first cutting the roll in half, straightening each roll and dividing each rectangular sheet of pastry in to three ...