There’s something magical about Cut-Out Sugar Cookies. Whether you’re baking for the holidays, a birthday party, or just ...

This trick is the key to soft, chewy cookies that bake evenly and don’t spread, and will also make your dough easier to roll ...

To solve all of those issues, this clever trick has you change the order of operations. After you mix your cookie dough, ...

This cookie dough is filled with spicy ground ginger, rolled and cut into adorable shapes, before being baking and iced with ...

Freezing the dough first also means the cookies won’t spread as much in the oven and all the cookies will look perfect. Soften your butter. Softening butter for cut-out cookies ensures that the ...

So, after I stumbled across this "perfect" recipe for the 1936 ... roll out your dough and using the cookie cutters of your choice, cut out the dough into holiday shapes. Brush the top of each ...

I’m not afraid to admit that I put a lot more thought into my holiday cookie lineup than my gift shopping these days. And my ...