Peruvian chicken or Pollo peruano, simply known in Peru as Pollo Alabrasa, is a crazy delicious whole marinated chicken in ...

Peru is celebrating two decades since the creation of a genetically modified breed of guinea pig, a rodent whose meat has ...

The married couple involved with the Salsa Latina restaurants in Albany and East Greenbush is opening a new eatery to feature ...

Peru's national dish is made with little more than raw fish and citrus, so it's unsurprising to learn the origins of ceviche ...

A breakfast and lunch spot by a popular caterer is coming to West Vliet Street, and a new bakery is coming to a Bay View institution.

Since 2013, Viva Chicken has served a Peruvian staple, pollo a la brasa, aka rotisserie chicken. Co-owner Bruno Machiavello ...

El Fuego in Lyon Park has closed after about six years in business there. The Peruvian restaurant's signage has been removed ...

Most travelers fly between cities like Lima, Cuzco and Arequipa, but if you want to explore beaches, deserts and mountains at ...

Indulge in signature Nikkei dishes, sip on bottomless cocktails inspired by the Peruvian jungle, and enjoy free-flowing ...

The name reflects the fusion: Brasa (meaning rotisserie) and Chifa (Cantonese and Peruvian ingredients). It marries the best ...

A guinea pig dish is ready to be served to a customer at a restaurant in Lima, Peru, Oct. 3, 2024. Guinea pigs, locally known as 'cuy,' have been traditionally raised for meat consumption since ...

The inaugural Latino Restaurant Week in Long Beach features a range of participating establishments that span from casual ...