BACON INSPIRED AND PERUVIAN DISHES. THIS WEEK’S FARM TO FORK FRIDAY IS ALL ABOUT THE SAC BACON FEST, GUIDO CUP, AND THIS IS THE GUIDO CUP. THIS IS WHAT THE CHEFS WIN WHEN THEY ARE COMPETING.
Serve the iconic chef's signature Japanese-Peruvian dishes for a dinner to remember. Properly cut, well-sourced fish is the secret to the best sashimi flavor and texture. Matsuhisa's preparations ...
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