About Peshawari Chapli Kebab Recipe: These minced mutton, juicy kebabs are the perfect party snacks to be the real crowd pleaser on your table. The melt-in-mouth texture and spicy mix of pepper, salt, ...

9. Add the cooked chickpeas and dal and mix them with the spicy tomato mixture. Allow the chickpeas to simmer in the gravy for about 10-15 minutes. Add some water if the gravy becomes too thick. 10.

New food hygiene ratings have been awarded to two of Bradford’s establishments, the Food Standards Agency’s website shows.

Not many restaurants are experts in this area but Ardor has proved itself, and curated a Peshawari Food Festival starting November 25 that’s a must-attend. With dishes like Sikandari Raan, Peshawari ...