Boh loh bao, also called pineapple buns, are a classic bun served throughout Hong Kong. But do these staple buns actually ...

While we left the dough to proof, we worked on a classic Hong Kong bread - the pineapple bun. The ingredients for these were exactly the same as the baguette, except there was also the flaky ...

Indeed, the pineapple bun — a dish eaten by just about everyone who goes to HK Macau — is a curiosity on many levels. Not the ...

Or perhaps you prefer the aroma of roasted coffee beans, or sweet pineapple buns. Wouldn’t it be great if we could bottle the smells of our favourite food, so we could enjoy them whenever we want?

The cocktail bun, the pineapple bun, the BBQ pork bun and the cream bun are staples. The buns are delicious and the bread is soft, airy and a touch sweet. Some buns have a nice golden finish and ...

I asked her to tell me about the pineapple buns she had eaten in her youth. She looked at me. She looked at the pineapple buns on a plate in front of us. And she said, “I’ve never seen a ...

BOLO BOLO takeaway in Lan Kwai Fong shop offers Hong Kongers a selection of burgers made with fluffy pineapple buns.