Using the larger piping bag of praline paste, pipe some paste onto each biscuit and sprinkle with broken hazelnut pieces. Repeat the layers, using the larger biscuits for the next two layers ...
Leave to cool on the baking sheet at the end of cooking. Place the praline in a piping bag, cut the corner and pipe praline on top of the cookies for maximum deliciousness! read more ...
Half of the segments in the photo have been made even more special witha dusting of hazelnut praline powder. Break up chocolate and gently melt in a bowl over simmering water. Once melted ...