It opened in March in the Denver Health building on Broadway and is an offshoot of a concept founded in Oahu.

Meaning to ‘slice’ or ‘dice’ in Hawaiian, poke most commonly features sliced raw fish served on sushi rice with any number of condiments and toppings. Though veggie-friendly versions are ...

Poke, on the other hand, is dressed with ingredients like sesame oil, soy sauce, and green onions, often taking culinary cues from the myriad of Asian cultures that have influenced the cuisine in ...

This ahi tuna appetizer is bursting with fresh, umami flavors in one delicious, crunchy bite. The tuna is soaked in a ...

It’s pronounced “po-kay”, and flavour-wise, it’s more than okay. The Hawaiian bowl combines the goodness of sashimi-grade raw fish with the crunch of fresh salad ingredients, plus rice for sustenance.

WAILUKU – The fourth annual Kaua’i Poke Fest held at Kōloa Landing Resort raised more than $62,000 in monetary donations and ticket sales to support the Hawai’i Community Foundation ...