Looking for a new dish elegant enough to entertain yet substantial enough to add to the family dinner rotation? Try this Pork ...

This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...

This easy, yet stunning roast pork recipe of two flattened tenderloins ... Put to one side and repeat the same process with the other tenderloin. Place a large clean sheet of cling film on the ...

Add water, a little at a time, pulsing to form a thick but smooth paste. Rub paste onto pork, coating evenly, cover with foil and refrigerate 30 minutes. Rinse off paste and pat pork dry.

The most famous feature of Texas chili is what it doesn't have: beans. There's a historical reason behind this culinary quirk ...

The logical choice here would have been to recreate the extra spicy shrimp cocktail sauce ... the pork tenderloin sandwich (but in slider form). Little note here: Each time I make a recipe ...

Plus a single pork tenderloin is usually the perfect size (about a pound) to use when you're making dinner for just two people. Food & Wine's guide gives you all the recipes you need to make ...