Return the pork medallions to the pan, along with any juices that have collected on the plate, and continue to cook in the sauce for another 2-3 minutes, or until the pork is cooked through.

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...

Slicing pork tenderloin into medallions makes it a fast-cooking meal! This method is perfect when you don’t have the ...

1. We're going to start by preparing our pork. If you have a tenderloin, lay it out horizontally and cut (vertically) little medallions about 1/4 inch thick. If you have pork chops, then start by ...

Our easy balsamic pork tenderloin recipe features a sage rub and a balsamic glaze for juicy, tender pork with incredible ...

so if you’re in the middle of making your meal plans, these fast-cooking, tasty beef tenderloin medallions are guaranteed to be a hit with you and your guests.