"Rice and beans" sounds like the very definition of simplicity. But take a look across Latin America and the Caribbean, and ...

Top the rice with minced parsley (commonly called cheiro verde or "green smell" in Portuguese) and a squeeze of fresh lime ... and starch dishes. Rice and beans are the standard accompaniment to ...

They are widely used in Central American and Caribbean cuisines, as well as Spanish and Portuguese ... to make refried beans, says Gellman, but also can be incorporated into rice dishes, chilis ...

Then her beans, sweet potatoes ... skyrocketing demand for soybeans and rice, and a government willing to cut big land deals have put the former Portuguese colony at the center of the land ...

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“It’s the most complete [Portuguese] market in California,” says owner Mauricio ... at someone’s house — it’s all served homestyle, with sides like rice and beans. The chicken and cheese pastel is one ...

“The basmati rice represents the Indian culture, and the morogo is the Zulu culture, the umngqusho is Xhosa, and the hot pepper sauce is more like a Portuguese ... to creamy beans and hominy.

As a single department with two majors—one in Spanish, the other in Portuguese and Brazilian studies—our commitment to intercultural studies reaches beyond traditional fields of national literatures, ...

It is often accompanied by fried potatoes or rice. On Sept. 11, Felisberto Sousa, one half of the team that co-owns and operates Portuguese restaurant O Gil's, died suddenly. Sousa’s father-in ...