potatoes and red chillies until the onions have softened. Put the chicken back in the pan and sprinkle over the remaining 1 tablespoon of curry powder, and the garam masala, then mix well to combine.

Our delicious chicken and potato curry uses no butter or oil for a much healthier twist on your favourite Friday night feed.

Add the curry powder and cook for two minutes. Stir in the coconut milk, chicken stock and tomatoes. Bring to the boil and add the potatoes. Simmer for about 10 minutes, or until the potatoes are ...

Our delicious chicken and potato curry uses no butter or oil for a much healthier twist on your favourite Friday night feed. Scientists discover a ‘third state’ between life and death Army private who ...

5. Add diced potatoes to the masala. Season with salt as required. Mix very well. Pour 2 cups water and mix again. 6. Cover the pan with its lid and let it cook. The curry will thicken slightly by the ...

This Kerala style potato curry is a mix of sweet and spicy flavours that you have never had before. This dish can be made in under 30 minutes and will be loved by people of all ages. To this, add ...

Go in with garlic ginger paste, add the curry leaves ... Add the chicken cubes or salt to taste, then add the sugar. Cook until thick and then add in boiled potatoes. Let it cook until sauce ...