Jamie Oliver might be known for "The Naked Chef," but he likes his potato salad clothed. In particular, he likes to top it in ...

The flavors of potato salad get a serious upgrade when combined with a loaded baked potato salad! Stuffed full of bacon, ...

The dressing's bright, herbaceous flavors will breathe new life into the humble potato salad, offering a vibrant ... although its recipe can be customized. It was first crafted by head chef ...

It's creamy and tangy, with a decadent mayonnaise dressing coating every potato chunk. Some bowls are hearty and substantial, ...

Forget gloppy mayonnaise - this German-style potato salad is tangy ... scatter on a large plate. Dress the salad leaves with a little of the shallot dressing and drizzle the remainder over the ...

The potato salad at Ototo in Los Angeles, with soft eggs, pickled mustard greens and ikura.Credit...Wyatt Naoki Conlon For ...

and toss in as much or as little of the dressing as you want. Serve just warm or, if you're not eating straight away, refrigerate and return the salad to room temperature before eating.

Toss dressing with salad and chopped cilantro. Garnish with additional cilantro if desired. Serve cold. Tip: For a more traditional "potato salad" flavour, add 1/2 cup of sweet corn kernels and 1/ ...

This festive salad is perfect for the holiday season, featuring a variety of wholesome seasonal ingredients and tasty tahini ...

We love nutritious salads that incorporate the sweetness of fruits with savoury ingredients.This salad has cooked quinoa with water melon, sweet potato dices and micro greens with shikanji dressing.