Few treats capture the charm of Southern-inspired desserts quite like pecan pralines. These melt-in-your-mouth candies combine the nutty crunch of pecans with the smooth sweetness of a buttery caramel ...

Don't be daunted by this recipe: If the pralines don't harden ... Cook over medium heat for 11 minutes, or until a candy thermometer registers 228 degrees (thread stage). Stir in butter.

About Pistachio Praline Parfait Recipe: A delicious fusion dessert, perfect for the festive season or just for guiltlessly indulging with your friends and family. A wonderfully light parfait with ...

That means that if I am making a recipe that only calls for egg yolks ... The addition of pecans are reminiscent of pralines, but not quite as sweet. I make them with light brown sugar instead ...

These four candies from Julie Frazier of Maybird Confections in Alpharetta are great make-ahead treats for holiday entertaining and gift-giving.

As well as sweeping London as the treat of choice thanks to artisan 'mallow makers The London Marshmallow Company, the sweet and squidgy stuff is also the subject of the a gorgeous new recipe book.

In a bowl, mix flour, brown sugar and pecan pieces. Use a fork to cut in the cold butter until it creates praline crumbs. Sprinkle 1/3 of the pralines over bottom of 9-inch pie shell; cover with ...

The praline can be made well in advance and stored in an airtight container. This is a stylish dish worthy of a simple dinner party. Complete the picture with a dollop of creme fraiche.

5. Remove the pan from the heat and beat the mixture until it thickens. 6. Drop spoonfuls of the mixture onto wax paper to form pralines about 2 to 3 inches in diameter.