(Based on “Easy Homemade Soft Pretzels” by Sally McKenney at Sally’s Baking Recipes.) Grab your favorite apron, roll up your sleeves, and let’s get started. Not only are there just 6 ...

Make the holidays extra merry with these Christmas candy recipes. From barks to brittles, truffles to taffy, we've got it all ...

For more fall recipes, try Brown Butter Snickerdoodles ... STEP 4: Shape the pretzels. To shape the pretzels, roll into a ...

But if you’re looking to take the festival home, we have plenty of recipes geared toward Oktoberfest. Our most saved ...

Follow my recipe below or print it out here. This recipe makes 8 pretzels and they are best eaten the day they are made, and especially while they’re still warm! First pre-heat the oven to 200C ...

Just as a gardener devotes time to their craft, every story you read, event you join, and recipe you cook with ... and make sandwiches. Makes 12 pretzel rolls (or pretzels, if you’re anti ...

Roll each piece of ... Repeat with the remaining pretzels. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content, we’ve added ...

Don’t skip this step: it’s what sets a pretzel apart from a doughy roll. Remove the pretzels from ... this sets their texture. Recipe from Can It, Bottle It, Smoke It by Karen Solomon/Ten ...

Roll each piece into a 6, 7, 8, or 10-inch rope; the length depends on the overall size you wish to create--pudgier pretzels or longer ... sweetly scented surfaces. Recipe courtesy of Baking ...