In this blog post, we'll guide you step-by-step through the process of making sourdough discard pretzels, from mixing the dough to adding your favorite toppings. Whether you're new to baking with ...

Working with 1 dough piece at a time, roll into a 22-inch-long rope and fold into a pretzel shape: first, make a tall, skinny U shape, then cross the ends down and across each other to the ...

Learn how to make a pretzel shape the easy way ... If you’ve made sadwich bread before, check in the back recesses of your fridge for yeast packets, as they can last up to 1 year.

Meanwhile, on a lightly floured surface, roll out dough to a 15" x 12" rectangle. Using a pizza cutter, divide dough into 12 rectangles. Place a frozen ... to oven and bake pretzels until golden ...

Inspired by his wife's entwined arms, Frieder then invented the pretzel. However, shortly before the three-day deadline expired, the finished pretzel dough accidentally fell into a bucket of warm lye.