Nothing says holiday vibes quite like enjoying a delicious shot of limoncello after you finish your evening meal. This zesty liqueur, which hails from Italy, is famed for its role as an after ...
If you fancy some dessert alongside that glass of bubbly, why not try this prosecco-infused cupcake recipe? It’s the perfect accompaniment! You’re now subscribed to all our newsletters.
Prosecco is a great drink to have on hand over summer, especially mixed into an Aperol spritz. I’ve used it to make this prosecco and berry jelly, which looks and tastes gorgeous and adds a ...
In the caption, she said: "Authentic Homemade Limoncello! You won’t believe how easy it is to make. It's refreshing and bright, and takes you straight to Italy with every sip." ...
infused with prosecco? Freixenet, one of the most renowned wine brands in the world, has shared a delicious cupcake recipe with us. It uses any of their sparkling wines in both the sponge and ...
Put the double cream and two tablespoons of the limoncello in a milk pan, and heat it until just about to come to the boil, but not actually boiling. Take the pan off the heat and add the white ...
Whether you’re toasting a friend’s engagement or sipping a Mimosa at brunch, there’s a high probability that the sparkler in your glass is Prosecco. The Italian fizz is the world’s most ...
This recipe was submitted by Allisa Reid as part of the reader recipe competition calling for a special occasions dessert. "Normally I loathe trifles being the sort of person who hates custard and ...