everyone who has tried these recipes loves them. Whip up a batch of puff pastry goodness and see what all the fuss is about for yourself. These saucy, flaky, meat and cheese-stuffed pizza pockets ...
Preheat the oven to 200C/180C Fan/Gas 6. Lightly flour a work surface and unroll the puff pastry flat. Using a ruler and a pizza wheel, cut into 72 small, equally sized squares. Transfer the ...
Preheat the oven to 375 degrees. Using a cookie cutter, glass jar or small bowl, press down into the thawed pastry dough so you cut round circles from the puff pastry. (You can also just cut the ...
Recipe taken from Tom's new ... ham or caramelised onion jam, or make it pizza-like with mozzarella, anchovies or pepperoni. Keep a roll of puff pastry in the freezer and you’re always ready ...
There’s nothing greater than piping hot pizza fresh from the oven ... And you must caramelise your puff pastry first − this is of dire importance to add the requisite textural contrast ...