For the soup base, heat the oil in a wok, then fry the ginger and shiitake mushrooms for 2-3 minutes, or until softened. Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the ...

But let me introduce you to hash brown potato soup, classic potato soup’s undemanding sibling. It’s quick because you don ...

Add the beansprouts to the soup and warm through for 30 seconds. Divide among two deep bowls and serve with a drizzle of chilli or sesame oil, if you like.

However, with a little planning and the right recipes, you can enjoy a homemade meal that is quick and easy to make. One ...

It's easy enough to make because you can buy the ... Divide the noodles between four large soup noodle bowls. Bring the noodle cooking liquid and shrimp stock to a simmer. Add the fishballs ...

I'm talking about the bread bowl. Related: 100+ Best Soup Recipes: Easy, Simple Ideas for Winter To make a bread bowl soup just like Panera's famous sourdough version, just slice open a bread loaf ...

Get set for the autumn months with these easy soup recipes. While we’re still clinging onto summer for a little while longer, we can’t live in denial for much longer, with the August bank ...

The stock pots were out last week for the first soup of the season, which is always pumpkin for me. This is a good base recipe that can be changed out — I sometimes add ground cumin, chilli ...

Baking it makes it super easy and this technique works with any ... This hearty tomato salad involves hardly any cooking, just a quick fry of bread for croutons and boiling some (optional) eggs.