and the distinctive black rajma, there are many different types of rajma. Small, medium and large are the different sizes of ...

About Rajma Recipe: The good old Rajma is one of the most favourite dish in a North Indian household. Red kidney beans or rajma are cooked in warm spices, tomatoes and onions. The long hours of ...

For many, a plate full of 'rajma chawal' is the anticipated Sunday meal. For others, the delicious combo is an emotion and ultimate comfort food that they can never say no to. This simple and ...

4. Once the masala starts to leave sides add whipped yogurt, coriander and the rajma. Cook for 5 minutes. Stir continuously till the masala leaves the pan from all sides. Let the masala cool for a ...