When it comes to classic cookies, snickerdoodles often top the list. Their signature cinnamon-sugar coating and soft, ...

You’re not alone. The mysterious powder is sold with the spices but is used in various baking recipes, and not for its flavor ...

You can make your own baking powder by combining 15ml/1tbsp bicarbonate of soda with 30ml/2tbsp cream of tartar. Measure carefully as too much or too little can upset a recipe’s balance.