Italian Sprinkle CookiesYou don't need a party to enjoy these Italian wedding cookies. The soft, lemon-scented, cakelike ...

Upgrade your grilled cheese by using grandma's method of dunking the sandwich in a milk and egg mixture before cooking. By ...

If you’re from a gluten-free household, there’s no reason for you to miss out on the fun tradition of making Christmas ...

Step 4: Stir in figs, cranberries, and almonds. Step 5: Using a 1/4 cup measuring cup drop cookie mixture onto baking sheet about 4 inches apart. Bake for 11-12 minutes. Let them cool completely.

Because Nonna's recipes just taste better. Nothing beats your Italian grandmother's cooking. Whether it's a delicious pasta meal or a sweet, anise-packed cookie, recipes made by Nonna just always ...

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...

For reasons of convenience, many figs are imported hard and immature. When buying figs, it's worth noting that they do not ripen after picking, so choose the ripest fruits you can. Look for figs ...

encasing fresh quartered figs, pistachio and vanilla, served with thick cream. This recipe makes two small tarts but you could make one big one. Credit: Danielle Abou Karam ...