Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

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Brown rice flour is perfect for a gluten-free vegan sourdough starter, providing high nutrients and a gentle flavor. Combine ...

Now you can have fresh bread whenever the craving strikes with the help of the Tramontina 9.5-Inch Enamel Cast Iron Bread ...

“Sourdough can be a healthy bread option due to its fermentation process, which involves a starter culture [using wild yeast and bacteria],” says Agyeman. “This fermentation may increase the ...

A bread expert has issued a stark warning, advising people to avoid certain types of bread - especially if you're diabetic ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...

The tradition of bringing treats to the polls is a beloved part of American Democracy and can remind voters what they have in ...

Zoë Kanan has teamed up with Court Street Grocers to open Elbow Bread this week on the Lower East Side New York’s bakery boom ...

A simple two-ingredient recipe has taken the internet by storm, earning accolades from food enthusiasts for its resemblance to classic sourdough bread. There's nothing like embracing the spirit of ...

Nutritionist Vanessa Kimbell says to look for a 'real bread' label and avoid anything with a long list of ingredients that you can't pronounce Bookmark ...

The bakery also uses a sourdough (or masa madre) starter, resulting in a particularly soft ... and later reviving ...