Nothing beats a warm, comforting bowl of Thai Red Curry Dumpling Soup on a cool day. This recipe captures the essence of ...

(This recipe makes more Thai red curry paste than you need for one meal. Spoon the remaining paste into a sterilised jar and seal tightly. It can be stored in the fridge for up to one month.

This recipe will make about ten tablespoons of paste, so freeze or refrigerate what you don't use. For the curry, cut the chicken breasts crossways into 3mm/1/8in thick slices. Heat the oil in a ...

Thai red curry paste, Red Rice Pad Thai Noodles (I used the Explore Cuisine brand), coconut milk, and honey. Here’s everything you need to make instant pot Thai Red Curry Chicken. Keep reading to ...

Dreaming up easy dinner recipes that actually taste good isn’t as easy as it sounds. While a jar of marinara and box of ...

As the nights get darker many of us will look forward to Friday night takeaway suppers on the sofa. However, these can often be unhealthy and costly. Thankfully this recipe, which comes from ...

Add the beans and the sweet red capsicum strips, bring to the boil and turn down the heat to a simmer with lid on for 5 ...

Kerala fish curry, or meen kuzhambu, is a staple of Kerala cuisine. It combines fish with a flavourful sauce made from earthy spices and rich coconut milk. 250 gms whitefish, 1 Onion, 1 Tomato, 6-8 ...

Served with steamed rice, this pork curry recipe is a delicious option to make for a dinner party. Now take a pan, add oil, mustard seeds, curry leaves, masala paste and mix well. 2. Then add half a ...

Make a spice paste by blending the mustard seeds, poppy seeds, and the cumin seeds with a tiny amount of water until smooth.