Enjoy the marvelous taste of Red Lobster’s tartar sauce in the comfort of your ... It’s the perfect accompaniment for everything from fried or baked fish to crab cakes, and its uses are endless.

It’s not just an appetizer but a filling meal when paired with the right sides! Johnny’s Italian Steakhouse Culinary Director John Leiendecker shows how he makes the crab cake entree ...

Do you love the Crab Alfredo from Red Lobster but don't want to spend a ton ... Do you love crab cakes but want a more affordable and sustainable option? Check out this recipe that uses imitation ...

Kid Cudi has a special place in his heart for the memorable meals from his childhood. “My sister one summer came up with the ...

Shellfish are growing in popularity, but they’re not always the best for our health, especially as biotoxins are becoming ...

What to order: The Porter’s House’s Shareable Sea Board has shrimp cocktail, crab cakes, sesame seared tuna, and two lobster ...

At Harbor Burger Shack in Kittery, Maine, the enticing burger is topped with a house-made lobster cake (a fun New England take on the classic Maryland crab cake) made from fresh-shucked Maine ...

Chef and owner Melba Dearing's dining room offers comfortable seating, a large menu of stellar seafood, steaks and more, plus ...

Brunch is more than just breakfast and lunch combined — it’s a state of mind. We looked at reviews and online rankings, as ...

For a big night out in the ‘burbs. The backstory: Post 1917 owner Jason Carron is a Reading guy. He’s lived here for 12 years ...