The recipe includes red lentils, tomatoes, onions, garlic, and a blend of Indian spices. It can be served with rice or naan. The red lentil dal, popularly known as masoor dal, is the perfect ...
3. Now add spices - coriander powder, turmeric powder, red chilli powder, black pepper, and salt, and mix well. Cook until the spices are well coated in onions and ginger. 4. After it's cooked, add ...
Rinse the red lentils under cold running water ... If you aren't following the budget meal plan, you can freeze them to make dal another time. Add the turmeric and coconut milk to the remaining ...
Masoor Dal Vada Recipe: Vada is a popular south indian snack ... 3. Transfer this paste to a bowl and add red chilli powder, jeera powder, black pepper powder, salt, and coriander leaves. Mix well and ...