When I tire of pan-fried snapper (it does eventually happen) with a squeeze of fresh lemon or lime, I throw together this Mexican-inspired raw fish dish. Leaving out the coconut cream, more ...

or red snapper, works great for ceviche, as does shrimp. The success of your recipe hinges upon the quality of the fish, so ...

3219 Knox St. Summer is prime seafood season, and this red snapper and shrimp ceviche is at the top of the heap. It’s served with cucumbers, jalapeño, and red onion in a passionfruit vinaigrette.