One question I often find myself mulling over while dining out is: When did the water glasses get so tiny? That gives way to other thoughts. Am I just uncontrollably, and perhaps worryingly, thirsty?

Glasses break; it's just physics. But when a glass breaks in a restaurant, people react in different ways. Some people cheer ...

If you've ever picked an item off a restaurant menu, you've probably experienced a common technique known as bracketing. Here ...

The restaurant has had just two chefs in two decades, led now by a young Cole Aker-Inabnit who started as a dishwasher in ...

To help you find the best drinking glasses, I asked 28 of our favorite restaurant, beverage, and interior-design experts how they take their H2O. Then, I tested and added in a few affordable picks ...

A secret hidden within the walls of an unassuming building would turn a $2.5 million bet into one of the highlights of ...

Main Character of the Week is a weekly column that tells you the most prominent “main character” online (good or bad). It ...

Tried and true flavour combinations are given new life with of-the-moment preparations. Goat’s cheese and beetroot, for ...

My husband and I spent $275 at Fleming's Prime Steakhouse and Wine Bar. The meal, which included a ribeye and mashed potatoes ...

As San Diego's culinary scene evolves, the rise of Japanese Omakase dining is at the forefront. Traditionally rooted in Japanese culture, Omakase—means "I leave it up to you". It is a unique dining ...

TACOMA—Two-and-a-half pounds of local Manila clams tower above the rim of a hilariously large martini glass, its shape mirroring the outline of Mount Rainier, visible from the patio on a clear day. In ...

Western tourists allegedly fired at and broke the front glass wall of a restaurant. Police launch major operation.