Roti and rice, staples in Indian diets, are rich in carbs. Contrary to popular belief, cutting them out can lead to weight ...

Chilka Roti Recipe: Chilka Roti is a delicious bread, which comes from Jharkhand. This bread is made with rice and chana dal and In Jharkhand it is usually eaten for breakfast. Next morning, drain all ...

For the pilau, wash the rice in several changes of cold water until ... Uncover and fluff up the grains with a fork. For the roti, sift the flour, baking powder and salt into the bowl of a food ...

Discover how to prepare Rajma, a traditional Sindhi kidney bean curry, with simple ingredients and easy steps for a delicious ...

It is served with roti, chapati, ghee rice, etc. in restaurants and on special occasions in households. The ingredients for ...

Sel Roti is a type of deep-fried bread, made using a blend of fine rice flour, coarse rice flour, sugar, butter, and water. Sel Roti is a popular delicacy prepared during Tihar. Credit ...