Cauliflower rice with onion and herbs is a easy to make flavorful side dish that pairs well with any meal. Plain cauliflower rice is boring and bitter that's why we add some simple yet tasty add-ons!

Comfort in a bowl. Cauliflower soup provides the creamy comfort of traditional cream-based soups without the need for a ton ...

Rather make the cauliflower rice yourself? Pick up a medium head of ... Feel free to substitute Italian seasoning, garlic powder or any other dried herb or spice blend you have in your cabinet ...

This vegan cauliflower curry bake is packed with protein and nutritious vegetables. It's a perfect recipe for colder months ...

Preheat the oven to 200C/180C Fan/Gas 6. To make the ‘rice’, put the cauliflower in a food processor and pulse for 30 seconds, or until it has the texture of rice. Stir in the olive oil and ...

Season's Choice plain or garlic-herb riced cauliflower is a great alternative to rice. The Season's Choice frozen riced cauliflower easily checks so many boxes. It's a low-carb swap for ...

Walnuts have a variety of benefits, such as supporting brain health. And even with riced cauliflower, the addition of butter, mascarpone, and parmesan ensure that the risotto is every bit as ...

Add the butternut squash, cauliflower florets and any leaves and fry for a further 5 minutes until they begin to colour. Stir in the spices, rice and stock. Cover with a lid, then bake for 30 minutes.

Bring a large pot of salted water to a boil over high heat. Once boiling, add cauliflower. If necessary, to avoid overcrowding, blanch in batches to avoid crowding. Boil until just shy of al dente ...