The tomahawk steak is a showstopper for any steak dinner. We interviewed the executive chef at CUT by Wolfgang Puck to learn ...
The round primal comes from the back leg of ... is a slightly sweeter taste than their counterpart cowboy steak with a smaller bone in," she says. "If you like to experience an umami taste ...
Additionally, eye-round steak is often more affordable ... around the bone cook at a slower rate than the rest of the steak." ...
A T-bone is a different cut altogether and part of the short loin ... Blend them with white onion, garlic, cilantro, cumin, lime juice, zest, and salt. Pair Caramelized Roasted Veggies With Round ...