This is a great liquor to add to chicken because you can actually still taste it once the baked and glazed wings come out of ...

Those looking to fry their chicken wings can also consider a flavorful wet brine, which is easy to make if you follow Gaw's ...

Rinse the chicken wings and pat dry then burn the hairs off the wing tips – over a gas hob or using a blowtorch. If you want to brine the wings, put the salt, onion, rosemary, bay leaves and ...