What better way to usher in the season than to feature America's favorite fall fruit — the pumpkin! This recipe for pumpkin soup is a savory choice that can pair perfectly with virtually any holiday ...
It'll also work well for a savory pumpkin soup, but using the puree right out of the can would do its flavor profile a disservice. Avoid the canned or frozen pumpkin puree mistake by cooking it ...
This Thai-inspired pumpkin soup features vibrant colors of ... Former F&W editor Grace Parisi's creamy, intensely savory soup infuses chicken and bean broth with smoky ham, fragrant vegetables ...
Canned coconut milk, pumpkin puree and tomatoes make this a pantry-friendly recipe ... A splash of dry sherry lends extra dimension to this savory, comforting soup of roasted mushrooms and shallots.
Pumpkin is often used in treats such as cookies, pies, cheesecakes and as a flavoring in sugary drinks. It can also be used in more savory dishes such as soup, pasta, hummus and more. And while ...