To make this recipe, we will need the following ingredients ... Rice or pasta: To soak up the delicious sauce, you can serve shrimp scampi over Easy Rice Pilaf or pasta. Easy vegetables: For ...
Add lemon juice and salt to taste. Set aside to soften. Cook the scampi according to the packet instructions until hot and crisp. Place the lettuce and tomato on the baguettes and spread a ...
Stir in shrimp, juice, and pepper; cook 1 minute or until shrimp are done. Recipe courtesy of Cooking Light: The Complete Quick Cook by Bruce Weinstein and Mark Scarbrough/Oxmoor House ...
Below, I'm sharing 10 of my favorite easy recipes from her cookbooks ... Back to Basics," page 128 This baked shrimp scampi was the very first Ina recipe I ever made, and it's still a favorite.