The claim: Seafood lovers could be eating up to 11,000 microscopic pieces of plastic a year. Reality Check verdict: There is evidence of plastic microparticles being found in the particular ...

Is there a happy middle ground? We asked the experts for their tips on how to eat seafood in a sustainable way. “Seafood lovers around the world can definitely enjoy eating seafood in a ...

Specifically, clam chowder almost never uses fresh clams and heavily relies on canned ones. "[Clam chowder] can be considered the lowest quality dish on a seafood restaurant's menu because it's ...

You bet there is. Shellfish — specifically, bivalves like clams, oysters, mussels and scallops — are nutrition-packed and an ...