Some Korean dishes, including seaweed soup and seaweed rice roll, are a source of vitamins, minerals and dietary fiber. South Korean chefs and students majoring in culinary arts prepare bibimbap ...
In modern times, this practice is continued through the use of facemasks and seaweed-rich serums. Kaiso (seaweeds) are also a staple of the Japanese diet. They’re an essential attribute of your miso ...