Their flavour is best if they're bought alive and cooked when very fresh. Oysters, mussels, clams, whelks and winkles are sold live or cooked; scallops are sold ready-prepared (with the intestines ...
Looking for the best seafood recipes? How about crafting delicious cocktails which are a perfect match? The Catch highlights some of the world’s best seafood dinner ideas, as well as a variety of ...
Popular species of clam include: American hard shell clams – large clams with a thick, heavy shell Palourdes (also known as Manilla clams) – clams with a pretty, marbled shell that are ...
chicken and shellfish paella with rice, chorizo and green peas, from his new cookbook, “Bobby Flay: Chapter One: Iconic Recipes and Inspirations from a Groundbreaking American Chef.” ...
Simple, quick dinners like shrimp scampi with pasta and shrimp tacos ... Kate Sears for The New York Times This classic recipe features a simple sauce with garlic, white wine and butter that ...